Još jedan nepečeni brownie

Potrebni sastojci za brownie podlogu:

• 2 šalice oraha
• 112 g datulja namočenih u vodi
• prstohvat soli
• 2/3 šalice Alternativa  kakaa u prahu
• 1/2 šalice Alternativa kokosovog brašna
• 1/4 šalice meda ili Alternativa agavinog sirupa

Potrebni sastojci za kremu:

• 1 veći avokado
• 1/4 šalice maslaca od badema
• 1/4 šalice + 2 žlice kokosove kreme*
• 2 žlice otopljenog Alternativa kokosovog ulja 
• 1/4 šalice meda ili Alternativa agava sirupa

* na ovom linku možete pogledati kako napraviti kremu od kokosovog mlijeka. Ili jednostavnije, limenku kokosovog mlijeka stavite u hladnjak preko noći i samo sa površine pogrebite sloj nastale kreme. Sačuvajte kokosovu vodu za smoothie ili neki voćni shake.

Postupak izrade:

1.  Za brownie podlogu, sve sastojke usitnite u blenderu ili multipraktiku. Formirajte glatko tijesto.
2. Smjesu prebacite u tavu, protrvan za pečenje ili kalup željenih dimenzija. Pustite u hladnjaku dok pripremate kremu.
3. Za kremu sjedinite također sve potrebne sastojke osim kokosovog ulja. Njega dodajte na samom kraju miksanja.
4. Prelijte smjesu preko brownie podloge i pustite u hladnjaku najmanje 1h.
5. Kolačiće režite oštrim nožem na kocke željenih dimenzija!

For the brownie: Combine all your brownie ingredients in a high-­speed food processor and pulse until uniform and clumping (it should look/feel like a dry dough).

Transfer mixture into a greased/lined tray (we lightly greased ours with coconut oil) and press firmly down, creating a flat base. Set in the fridge.

For the frosting: Combine all your frosting ingredients in a food processor, excluding the coconut oil and pulse until combined. Add the melted coconut oil and blend until very smooth.

Pour the mixture over your brownie and allow to set in the freezer for 1 hour.

Remove from freezer and using a hot, sharp knife, cut into 10 portions. Allow 20 minutes before serving.

- See more at: http://shesaid.com/au/wholesome-treats-raw-vegan-chewy-pecan-brownie-recipe-2/#sthash.X3M33Xfh.dpuf

For the brownie: Combine all your brownie ingredients in a high-­speed food processor and pulse until uniform and clumping (it should look/feel like a dry dough).

Transfer mixture into a greased/lined tray (we lightly greased ours with coconut oil) and press firmly down, creating a flat base. Set in the fridge.

For the frosting: Combine all your frosting ingredients in a food processor, excluding the coconut oil and pulse until combined. Add the melted coconut oil and blend until very smooth.

Pour the mixture over your brownie and allow to set in the freezer for 1 hour.

Remove from freezer and using a hot, sharp knife, cut into 10 portions. Allow 20 minutes before serving.

- See more at: http://shesaid.com/au/wholesome-treats-raw-vegan-chewy-pecan-brownie-recipe-2/#sthash.X3M33Xfh.dpuf

For the brownie: Combine all your brownie ingredients in a high-­speed food processor and pulse until uniform and clumping (it should look/feel like a dry dough).

Transfer mixture into a greased/lined tray (we lightly greased ours with coconut oil) and press firmly down, creating a flat base. Set in the fridge.

For the frosting: Combine all your frosting ingredients in a food processor, excluding the coconut oil and pulse until combined. Add the melted coconut oil and blend until very smooth.

Pour the mixture over your brownie and allow to set in the freezer for 1 hour.

Remove from freezer and using a hot, sharp knife, cut into 10 portions. Allow 20 minutes before serving.

- See more at: http://shesaid.com/au/wholesome-treats-raw-vegan-chewy-pecan-brownie-recipe-2/#sthash.X3M33Xfh.dpuf

For the brownie: Combine all your brownie ingredients in a high-­speed food processor and pulse until uniform and clumping (it should look/feel like a dry dough).

Transfer mixture into a greased/lined tray (we lightly greased ours with coconut oil) and press firmly down, creating a flat base. Set in the fridge.

For the frosting: Combine all your frosting ingredients in a food processor, excluding the coconut oil and pulse until combined. Add the melted coconut oil and blend until very smooth.

Pour the mixture over your brownie and allow to set in the freezer for 1 hour.

Remove from freezer and using a hot, sharp knife, cut into 10 portions. Allow 20 minutes before serving.

- See more at: http://shesaid.com/au/wholesome-treats-raw-vegan-chewy-pecan-brownie-recipe-2/#sthash.X3M33Xfh.dpuf